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B.H.M.C.T. is an bachelor level academic Hotel Management course. It may be donate on a part-time basis by certain institutes. Bachelor in Hotel Management and Catering Technology is mainly 3 academic year course. Hotel management and Catering Technology raise to professional management techniques used in the hospitality sector. These can involve hotel administration, housekeeping, front office or front of house, accounts, marketing, food and beverage management, catering and maintenance. It

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DITS College - DC

DITS College - DC

Hisar, Haryana
AICTE, AIU, BCI, COA, DCI, DEB, DGET, INC, MCI, MHRD, NAAC, NCTE, NCVT, PCI, UGC, VCI

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